Calamari Fritti
  Raw Calamari Tubes & Tentacles, Cleaned

2.5 lbs Blue Sea® Calamari Tubes and Tentacles cut into rings and tentacles
Vegetable oil for frying
1 cup of flour
Salt to taste
Lemon wedges


  • Heat 1 tbsp of oil in a deep skillet

  • Dip calamari in flour and fry until it turns golden

  • Drain on paper towels, and serve with lemon wedges

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